MENU
We are proud to offer a fun and tasty menu from our Kitchen Collaboration with Bristol Event Catering Company. We offer pub classics cooked to perfection. We’re sure you’ll find something that you enjoy!
We only use the finest and freshest ingredients using the best local and ethical suppliers we can find.
Suppliers of note across our estate are, Buxtons & Bartletts Butchers, A David – fresh fruit & vegetables, Wings of St Mawes & Kingfisher of Brixham – fresh fish, Charles Saunders and Bristol Twenty Coffee.
Kitchen Opening Times
- Wednesday – Thursday: 4pm-9pm
- Friday – Saturday: 12pm – 3pm & 4pm – 9pm
- Sunday: 12 noon – 5pm
